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Food grade chitosan


Scientific name: β-1,4-poly-D-glucosamine
Molecular formula : (C6H11NO4)n
CAS No. 9012-76-4

Chitosan is white or off-white amorphous powder or small flake. 

It is soluble in many kinds of organic acid and part inorganic acid, such as acetic acid, lactic acid, low concentration hydrochloride acid.

But it cant be dissolved in water or alkali solution.

Application area
food;

foodstuff;

nutrition food;
health care products;
food additive;

fruit and vegetable juice;
cosmetic;

Chemical structure
                         


Raw material

Food grade chitosan is made from deep-sea crab legs, such as Alaskan Snow Crab legs or other high quality crab legs.


Specifications

Item

Specifications

 Appearance

 Off-white powder or flake

 Deacetylation degree

 >85%; >90%

 Viscosity

 <200; 200-500; 500-2000

 Moisture content

 <10%;

 Ash content

 <1%; <2%

Insoluble

<1%

 Pb

 <2ppm

 As

 <1ppm

 Total plate count

 <1000cfu/g

 E.Coli

 Negative

Mold and yeast

<100

Particle size

80 mesh; 1-5mm flake 

Packing

25kg/drum; 10kg/bag


Packing: 
Fiber drum

Diameter: 40cm, high: 55cm

Net weight: 25kgs
Gross weight: 28kgs 

      



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