PRODUCTS
Food grade chitosan oligosacccharide
Other name: chitosan oligomer, chitooligosaccharide, chitosanoligosaccharide, etc.
Chitosan oligosaccharide is manufactured from chitosan decomposition by special enzyme.
Chitosan oligosaccharide is soluble in water and has low molecular weight, and this makes it suitable as an ingredient in food, health care products and medicine.
Application
health care products;
food and food additives;
ingredient of medicine;
intermediate of medicine;
medical dressing and medical products;
etc.
Efficiency:
improve immunity of human body;
restrain growing of cancer cells;
accelerate forming of antibody of liver and spleen;
proliferate sanative bacterial like bifidobacterium and lactic acid bacteria;
adjust cholesterin;
lose weight;
etc.
Specification:
appearance |
light-yellow powder |
Deacetylation degree |
>90% |
Viscosity (5%) |
<10cps |
Molecular weight |
<3000 |
loss on drying |
<10% |
residue on ignition |
<1% |
insoluble |
<1% |
pb |
<2ppm |
As |
<1ppm |
total plate count |
<1000 cfu/g |
mole and yeast |
<25 cfu/g |
E. coli |
Negative |
particle size |
>100 mesh |
packing |
25kg/ drum |
Packing:
Fiber drum
D iameter: 37cm, high: 55cm;
Net weight: 25kgs
Gross weight: 28kgs